Menus

Midweek until 3pm
Small Plates
Soup of the Day €6
Homemade soup served with brown soda bread. Please ask your server for today’s offering. (1w, 1b, 3, 7, 9,10)
Chicken Wings €10.50
Served with a choice of barbecue or hot sauce, a Cashel blue dipping sauce and fresh crunchy celery. (1w,3,7,9,10,)
Home Baked Ham and Cheese Sourdough Toastie €11.50
Sliced home-baked ham, mature Dubliner cheddar and mayonnaise on fresh sourdough bread. Served with fries and ruby house slaw. (1w,6,7,12)
Chicken, Pesto and Mozzarella Baguette €11.50
Lightly marinated cajun grilled chicken, buffalo mozzarella, pesto mayonnaise on multigrain sourdough baguette. Served with fries and ruby house slaw. (1w, 3,7,9,10)
Chef's Wrap of the Day €11.50
Served with fries and house slaw. Please ask your server for today's offering. (1w,3,6,7)
Main Plates
Roast Joint of the Day €16.90
Please ask your server. Served with creamed potato, fresh market vegetables, chateaux potatoes, fresh herb stuffing and a red wine jus. (1w,3,6,7,10,12)
Prime Irish 8oz Beef Burger €15.90
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw (1w,3,6,7,10,12)
Cajun Chicken Fillet Burger €15.90
Grilled fillet of cajun spiced chicken with smoked streaky bacon, matured cheddar cheese, crispy baby gem lettuce, fresh tomato and chipotle mayo served in a toasted brioche bun with house fries and ruby slaw. (1w,3,7,12)
Chicken Caesar Salad €15.90
Warm breast of chicken with baby gem lettuce, shaved Grana Padano parmesan, roasted garlic and herb brioche croutons, crispy pancetta and Caesar dressing. (1w,3,7,10,12)
Indian Spiced Chicken Curry €15.90
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1w,5,6,7,9,10,12) Add chips €2.00
Tempura Battered Haddock €16.90
Fresh fillet of haddock in a light, crispy tempura batter, served with house tartar sauce, green pea puree, and house fries with a seasonal salad. (1w,2,3,4,6,12)
Summer Superfood Salad €13.50
Mixed leaves avocado, cucumber, quinoa, grilled corn, blueberries, spiced cashew nuts and orange dressing. (8c,12) Add Cajun Marinated Chicken Fillet -€3.50 / Add Chips -€2.00
Desserts
Annie May's Apple Crumble €6.90
Buttered base filled with apple compote topped with crumble, served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Cheesecake of the Day €6.90
Served with freshly whipped cream and garnished with fresh strawberry and mint. (1w,3,7,12)
Annie May's Mess €6.90
Crunchy meringue mixed with caramel toffee, pecan and Oreo crumb topped with whipped cream. (3,5,6,7,8pc)
Chocolate Fondant €6.90
Warm chocolate cake with melted chocolate centre served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Sticky Toffee Pudding €6.90
Homemade pudding, served warm with rich toffee sauce and vanilla ice cream. (1w,3,7)
Ice Cream Selection €6.90
Selection of vanilla, chocolate and strawberry ice cream topped with fresh mint. (7,12)
From 3pm
To Start
Soup of the Day €6.50
Homemade soup served with brown soda bread. Please ask your server for today’s offering. (1w,1b,3,7,9,10)
Classic Mexican Nachos €10.90
Corn tortillas topped with chilli minced beef, melted cheddar cheese, tomato salsa, fresh coriander, guacamole, jalapeños and sour cream. (7,9,12)
Chilli King Prawns €11.50
Crispy fried king prawns in garlic and chilli oil topped with crushed sea salt and served with crunchy sourdough bread. (1w,1b,2,3,7,12)
Goat Cheese Crostini 10.90
Mushroom pesto and goats cheese on toasted sourdough bread, topped with candied walnuts and thyme infused honey. (1w,6,7,8w,10,12)
Chicken Wings €10.90
Chicken wings with choice of hot or barbecue sauce, served with a Cashel blue cheese sauce and crunchy celery. (1w,3,7,9,10)
Mains
Summer Superfood Salad €13.50
Mixed leaves, avocado, cucumber, quinoa, grilled corn, blueberries, spiced cashew nuts and orange dressing. (8c,12). Add Cajun Marinated Chicken Fillet €3.50 | Add Chips €2
Slow Braised Lamb Shank €23.90
Served with creamed potatoes, tender stem broccoli, buttered carrot and turnip with a port and thyme jus, topped with crispy fried onions. (1w,7,9,12)
Prime Irish Beef Burger €18.50
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw. (1w,3,6,7,10,12) Switch to Topped Fries - 2.00 extra
Grilled Supreme of Chicken €22.00
Supreme of corn fed chicken grilled and served with mash potato, sundried tomato, grilled asparagus and green beans in a chorizo cream sauce. (7,9,12)
King Prawn Stir Fry €22.50
Oriental style stir-fried vegetables tossed in our homemade sauce served with egg noodles or basmati rice, topped with toasted sesame seeds. (1w,3,9,11,12)
Vegetarian Option €17.50
Chicken Option €19.50
Slow Braised Featherblade €25.90
Slow braised feather blade of beef served with creamed potato, glazed baby carrots, bordelaise sauce and parsnip crisps. (1w,7,9,12)(GFA)
Buttermilk Chicken Burger €18.50
Crispy fried chicken fillet, baby gem, tomato, applewood cheddar, toasted brioche bun, chipotle aoili and served with rustic fries. (1w,2,3,4,6,7,10,12) Switch to Topped Fries - 2.00 extra
Chicken & Mushroom Alfredo €21.50
Penne pasta, white wine and parmesan cream sauce, button mushrooms topped with shaved parmesan and served with garlic bread. (1w,3,7,12)
Indian Spiced Chicken Curry €18.90
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1w,5,6,7,8,9,10,12) Add Chips- €2.00
Vegetarian Option €17.50
Lamb Skewers €22.90
Slow grilled spiced lamb, onion, peppers and tomato served on a skewer, with flatbread, garlic aioli, spiced tomato sauce and house fries. (1w,3,7,12)
From The Sea
Tempura Battered Haddock €19.50
Fresh fillet of haddock in a light, crispy tempura batter, served with house tartare sauce, green pea purée and house fries with a seasonal salad. (1w,3,4,7,10)
Grilled Fillet of Salmon €23.90
Served with creamed potatoes, tender broccoli, with a white wine and dill creamy sauce. (4,7,9,12)
Oven Baked Fresh Hake €22.90
Oven baked hake with parmesan and herb crust serbed with crushed baby potato, charred asparagus and saffron and pea cream. (1w,4,7,12)
Steaks
8oz Centre Cut Fillet €36.90
100% Irish fillet cooked to your liking. Served with roasted vine tomato, house fries or creamed potato and a choice of peppercorn sauce or garlic butter. (1w,6,7,9,10,12)
Surf ‘n’ Turf +€6.00
Add crispy fried king prawns to your steak (2)
Add 2 sides to your steak +€6.00
Sautéed mushrooms • Sautéed onions Steamed vegetables • Battered onion rings - Switch to topped fries +3.00
Side Orders
House Fries €4.50
(6)
Creamy Mashed Potato €4.50
(7)
Dressed House Salad €4.50
(10,12)
Topped Fries €5.00
(3,6,7,10,12) Posh garlic and cheese topped fries
Todays Vegetable Medley €4.50
(6,7)
Sauteed Mushrooms €4.50
(6)
Sautéed Onions €4.50
(6)
Battered Onion Rings €4.50
(6)
Peppercorn Sauce €2.00
(1w,7,12)
Homemade Gravy €2.00
(9,10)
Garlic Mayonaisse €1.00
(3,6,10,12)
Desserts
Chocolate Fondant €6.90
Warm chocolate cake with melted chocolate centre served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Annie May’s Apple Crumble €6.90
Buttered base filled with apple compote topped with crumble, served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Cheesecake of the Day €6.90
Served with freshly whipped cream and garnished with fresh strawberry and mint. (1w,3,7,12)
Annie May’s Mess €6.90
Crunchy meringue mixed with caramel toffee, pecan and Oreo crumb and topped with freshly whipped cream. (3,5,6,7,8pc)
Sticky Toffee Pudding €6.90
Homemade pudding served warm with rich toffee sauce and vanilla ice cream. (1w,3,7)
Ice Cream Selection €6.90
Selection of vanilla, chocolate and strawberry ice cream topped with fresh mint. (7,12)
ALLERGEN INFORMATION GF Gluten Free V Vegetarian VG Vegan
1w Wheat, 1b Barley, 1o Oats, 1r Rye, 2 Crustaceans, 3 Eggs, 4 Fish, 5 Peanuts, 6 Soyabeans, 7 Milk, 8a Almond, 8b Brazil, 8c Cashew, 8ch Chestnut, 8h Hazelnut, 8m Macadamia, 8pc Pecan, 8pn Pinenut, 8ps Pistachio, 8w Walnut, 9 Celery, 10 Mustard, 11 Sesame, 12 Sulphur, 13 Lupin, 14 Molluscs
To Start
Soup of the Day €6.50
Homemade soup served with brown soda bread. Please ask your server for today’s offering. (1w,3,7,12)
Classic Mexican Nachos €10.90
Corn tortillas topped with chilli minced beef, melted cheddar cheese, tomato salsa, fresh coriander, guacamole, jalapeños and sour cream. (7,9,12)
Chilli King Prawns €11.50
Crispy fried king prawns in garlic and chilli oil topped with crushed sea salt and served with crunchy sourdough bread. (1w,1b,2,3,7,12)
Goat Cheese Crostini €10.90
Mushroom pesto and goats cheese on toasted sourdough bread, topped with candied walnuts and thyme infused honey. (1w,7,8w,12)
Chicken Wings €10.90
Chicken wings with choice of hot or barbecue sauce, served with a Cashel blue cheese sauce and crunchy celery. (1w,3,7,9,10) Main Course Wings -€17.00
Main Plates
Sunday Roast Beef €19.50
Slow roast top rib of beef served with creamy mash, roast potatoes, seasonal vegetables, herb stuffing, Yorkshire pudding and a rich red wine gravy. (1w,7,9,10,12)
Rotiserrie Half Chicken €18.50
Served with creamy mash and chunky seasonal vegetables with a rosemary and red wine jus. (1w,7,9,10,12)
Slow Braised Lamb Shank €23.90
Served with creamed potatoes, tender stem broccoli, buttered carrot and turnip with a port and thyme jus, topped with crispy fried onions. (1w,7,9,12)
Prime Irish Beef Burger €18.50
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw. (1w,3,6,7,10,12) Switch to Topped Fries - 2.00 extra
Buttermilk Chicken Burger €18.50
Crispy fried chicken fillet, baby gem, tomato, applewood cheddar, toasted brioche bun, chipotle aoili and served with rustic fries. (1w,2,3,4,6,7,10,12) Switch to Topped Fries - 2.00 extra
Chicken & Mushroom Alfredo €21.50
Penne pasta, white wine and parmesan cream sauce, button mushroom topped with shaved parmesan and served garlic bread. (1w,3,7,12)
Slow Braised Featherblade €25.90
Slow braised feather blade of beef served with creamed potato, glazed baby carrots, bordelaise sauce and parsnip crisps. (1w,7,9,12)(GFA)
Indian Spiced Chicken Curry €18.50
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1w,5,6,7,8,12)
Indian Spiced Chicken Curry €17.50
Vegetarian Option Add Chip-€2.00 Extra
Summer Superfood Salad €13.50
Mixed leaves, avocado, cumber, quinoa, grilled corn, blueberries, spiced cashew nuts and orange dressing. (8c,12) Add Cajun Marinated Chicken Fillet-€3.50 Add Chips - €2.00
FROM THE SEA
Tempura Battered Haddock €19.50
Fresh fillet of haddock in a light, crispy tempura batter, served with house tartare sauce, green pea puree and house fries with a seasonal salad. (1w,3,4,7,10)
Grilled Fillet of Salmon €23.90
Served with creamed potatoes, tender broccoli with a white wine and dill creamy sauce. (4,7,9,12)
Oven Baked Fresh Hake €22.90
Oven baked fresh hake with parmesan and herb crust served with crushed baby potato, charred asparagus and saffron pea cream. (1w,4,7,12)
Steaks
8oz Centre Cut Fillet €36.90
100% Irish fillet cooked to your liking. Served with roasted vine tomato, house fries or creamed potato and a choice of peppercorn sauce or garlic butter. (1w,6,7,9,10,12)
Surf ‘n’ Turf Add crispy fried king prawns to your steak €6.00
(2)
Add 2 sides to your steak for €6.00
Sautéed mushrooms • Sautéed onions Steamed vegetables • Battered onion rings Switch to topped fries +3.00
Sides
House Fries €4.50
(6)
Creamy Mashed Potato €4.50
(7)
Dressed House Salad €4.50
(10,12)
Topped Fries €5.00
Posh garlic and cheese topped fries (3,6,7,10,12)
Today’s Vegetable Medley €4.50
(6,7)
Sautéed Mushrooms €4.50
(6)
Sautéed Onions €4.50
(6)
Peppercorn Sauce €2.00
(1w,7,12)
Homemade Gravy €2.00
(9,10)
Desserts
Chocolate Fondant €6.90
Warm chocolate cake with melted chocolate centre served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Annie May’s Apple Crumble €6.90
Buttered base filled with apple compote topped with crumble, served with vanilla ice cream on a bed of crunchy meringue. (1w,3,7,12)
Cheesecake of the Day €6.90
Served with freshly whipped cream and garnished with fresh strawberry and mint. (1w,3,7,12)
Annie May’s Mess €6.90
Crunchy meringue mixed with caramel toffee, pecan and Oreo crumb and topped with freshly whipped cream. (3,5,6,7,8pc)
Sticky Toffee Pudding €6.90
Homemade pudding served warm with rich toffee sauce and vanilla ice cream. (1w,3,7)
Ice Cream Selection €6.90
Selection of vanilla, chocolate and strawberry ice cream topped with fresh mint. (7,12)
ALLERGEN INFORMATION GF Gluten Free V Vegetarian VG Vegan
1w Wheat, 1b Barley, 1o Oats, 1r Rye, 2 Crustaceans, 3 Eggs, 4 Fish, 5 Peanuts, 6 Soyabeans, 7 Milk, 8a Almond, 8b Brazil, 8c Cashew, 8ch Chestnut, 8h Hazelnut, 8m Macadamia, 8pc Pecan, 8pn Pinenut, 8ps Pistachio, 8w Walnut, 9 Celery, 10 Mustard, 11 Sesame, 12 Sulphur, 13 Lupin, 14 Molluscs
3 course set menu €35
Pre book for groups of 10 or more.
Starters
Homemade Soup of the Day
Homemade soup served with brown soda bread. Please ask your server for today’s offering (1,1a,1b,3,7,7a,9,10)
Classic Mexican Nachos
Corn tortillas topped with chilli minced beef, melted cheddar cheese, tomato salsa, fresh coriander, guacamole, jalapeños and sour cream (7,9,12)
Prawn Pil Pil
Crispy fried king prawns in garlic and chilli oil topped with crushed sea salt and served with crunchy sourdough bread (1a,1b,2,3,7,7a,12)
Chicken Wings
Chicken wings with choice of hot or barbecue sauce, served with a Cashel blue cheese sauce and crunchy celery (1a,3,7,7a,9,10)
Main Courses
Roast Joint of the Day
Please ask your server. Served with creamed potato, fresh market vegetables, chateaux potatoes, fresh herb stuffing and a red wine jus (1a,3,6,7,8,10,12)
Prime Irish 8oz Beef Burger
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw (1a,3,6,7,10,12)
8oz Centre Cut Fillet
100% Irish fillet cooked to your liking. Served with roasted vine tomato, house fries or creamed potato and a choice of peppercorn sauce or garlic butter (1a,5,6,7,8,9,10,12) €12 supplement
Rotisserie Half Chicken
Served with creamy mash and chunky seasonal vegetables with a rosemary and red wine jus (1a,7,9,10,12)
Indian Chicken Curry
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread (1a,5,6,7,8,9,10,12) Vegetarian Option also Available
Tempura Battered Fish and Chips
Battered fillet of fish with house tartare sauce, green pea purée and house fries, with a seasonal salad (1a,3,4,7,10)
Desserts
Annie May’s Apple Crumble
With vanilla ice cream and crème anglaise (1a,3,7,9)
Chocolate Fondant
Warm cake with melted chocolate centre served with vanilla ice cream (1a,3,7,12)
Cheesecake of the Day
Served with freshly whipped cream (1,3,7,12)
Annie May’s Mess
Meringue mixed with caramel toffee, pecan and oreo crumbed topped with fresh cream (1,1a,3,5,6,7,8)
Allergens
GF - Gluten Free, VG - Vegetarian, V- Vegan 1 Gluten, 1a Wheat, 1b Barley, 2 Crustaceans, 3 Eggs, 4 Fish, 5 Peanuts, 6 Soyabeans, 7 Lactose, 8 Nuts, 9 Celery, 10 Mustard, 11 Sesame, 12 Sulphur Dioxide & Sulphites, 13 Lupin, 14 Molluscs We use 100% Irish beef and pork. All meat is fully traceable to the farm and products. We cater for dietary requirements.
Monday & Wednesday 2 Courses €23.90
Choose starter and main or main and a dessert. Starts from 5pm
TO START
Soup of the Day
Homemade soup served with brown soda bread. Please ask your server for today’s offering. (1,1a,1b,3,7,7a,9,10)
Classic Mexican Nachos
Corn tortillas topped with chilli minced beef, melted cheddar, tomato salsa, fresh coriander, guacamole, jalapeños and sour cream. (7,9,12)
Goat Cheese Crostini
Mushroom pesto and goats cheese on toasted sourdough, topped with candied walnuts and thyme infused honey. (1a,1b,3,7,8,10)
Chicken Wings
Choice of hot or barbecue sauce, served with a Cashel blue cheese sauce and crunchy celery. (1a,3,7,7a,9,10)
MAINS
Prime Irish Beef Burger
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw. (1a,3,6,7,10,12) Switch to Topped Fries - 2.00 extra
Buttermilk Chicken Burger
Crispy fried chicken fillet, baby gem, tomato, applewood cheddar, toasted brioche bun, chipotle aoili and served with rustic fries. (1,2,3,4,6,7,10,12) Switch to Topped Fries - 2.00 extra
Chicken Arrabiata
Tagliatelle pasta, tomato and oregano sauce, house vegetables, parmesan shavings and garlic bread. (1,3,4,5,6,8,11,12)
Indian Spiced Chicken Curry
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1a,5,6,7,8,9,10,12) Vegetarian Option Available
Tempura Battered Fish & Chips
Fresh fillet of fish in a light, crispy tempura batter, served with house tartare sauce, green pea purée and house fries with a seasonal salad. (1a,3,4,7,10)
DESSERTS
Chocolate Fondant
Warm chocolate cake with melted chocolate centre served with vanilla ice cream. (1a,3,7,12)
Annie May’s Apple Crumble
Buttered base filled with apple compote topped with crumble, served with vanilla ice cream. (1,3,7,12)
Cheesecake of the Day
Served with freshly whipped cream and garnished with fresh strawberry and mint. (1,3,7,12)
Annie May’s Mess
Crunchy meringue mixed with caramel toffee, pecan and Oreo crumb and topped with freshly whipped cream. (3,5,6,7,8)
Sticky Toffee Pudding
Homemade pudding served warm with rich toffee sauce and vanilla ice cream. (1,3,7)
Ice Cream Selection
Selection of vanilla, chocolate and strawberry ice cream topped with fresh mint. (7,12)
Why not add one of our sides to your meal as an extra treat!
House Fries (6) 4.50 Creamy Mashed Potato (7) 4.50 Dressed House Salad (10,12) 4.50 Topped Fries (3,6,7,10,12) 5.00 Posh garlic and cheese topped fries Today’s Vegetable Medley (6,7) 4.50 Sautéed Mushrooms (6) 4.50 Sautéed Onions (6) 4.50 Battered Onion Rings (6) 4.50 Peppercorn Sauce (1,7,12) 2.00 Homemade Gravy (9,10) 2.00 Garlic Mayonaisse (3,6,10,12) 1.00
Allergens
GF - Gluten Free. V- Vegetarian. 1 Gluten, 1a Wheat, 1b Barley, 2 Crustaceans, 3 Eggs, 4 Fish, 5 Peanuts, 6 Soyabeans, 7 Lactose, 8 Nuts, 9 Celery, 10 Mustard, 11 Sesame, 12 Sulphur Dioxide & Sulphites, 13 Lupin, 14 Molluscs
Monday to Friday, 2.30pm to 5pm €16.90
Starters
Homemade soup of the day
Homemade soup served with brown soda bread. Please ask your server for today’s offering. (1,1a,1b,3,7,7a,9,10)
Caesar Salad
Baby gem lettuce, shaved Grana Padano parmesan, roasted garlic and herb brioche croutons, crispy pancetta and Caesar dressing. (1a,3,7,10,12)
Mains
Roast of the day
Please ask your server for today's roast. Supplement on Roast Beef of €2 Served with creamed potato, fresh market vegetables, chateaux potatoes, fresh herb stuffing anda red wine jus (1a,3,6,7,8,10,12)
Crispy Tempura battered haddock
Fresh fillet of fish in a light, crispy tempura batter, served with house tartare sauce, green pea purée and house fries with a seasonal salad. (1a,3,4,7,10)
Indian spiced chicken curry
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1a,5,6,7,8,9,10,12) Vegetarian Option Available
Desserts
Dessert of the day
Please ask your server for our chef's choice of the day
3 course set menu €39.90
Pre book for groups of 10 or more. Served Monday to Saturday. Also suitable for communions and confirmations.
Starters
Homemade Soup of the Day
Homemade soup served with brown soda bread. Please ask your server for today’s offering (1,1a,1b,3,7,7a,9,10)
Prawn Pil Pil
Crispy fried king prawns in garlic and chilli oil topped with crushed sea salt and served with crunchy sourdough bread (1a,1b,2,3,7,7a,12)
Goat Cheese Crostini
Mushroom pesto and goats cheese on toasted sourdough bread, topped with candied walnuts and thyme infused honey. (1a,1b,3,7,8,10)
Chicken Wings
Chicken wings with choice of hot or barbecue sauce, served with a Cashel blue cheese sauce and crunchy celery (1a,3,7,7a,9,10)
Mains
Grilled Prime Irish 8oz Beef Burger
Grilled beef burger in a brioche bun, with fresh salad leaves, fresh tomato, pickles, homemade sauce, cheddar cheese and smoked bacon. Served with house fries and slaw. (1a,3,6,7,10,12) Switch to Topped Fries - 2.00 extra
Grilled Supreme of Corn Fed Chicken
Supreme of corn fed chicken grilled and served with mash potato, sundried tomato, grilled asparagus and green beans in a chorizo cream sauce. (7,7a,9,12)
Indian Chicken Curry
Tender chicken and crunchy seasonal vegetables in a spicy house curry sauce, served with infused basmati rice with toasted naan bread. (1a,5,6,7,8,9,10,12) Vegetarian option also available.
Roasted Barbury Duck Breast
Served with dauphinoise potatoes, spiced carrots, parsnip purée, blackberry and black peppercorn honey scented jus. (7,9,10,12)
8oz Centre Cut Fillet €12 supplement
100% Irish fillet cooked to your liking. Served with roasted vine tomato, house fries or creamed potato and a choice of peppercorn sauce or garlic butter. (1a,6,7,9,10,12)
Tempura Battered Fish & Chips
Fresh fillet of fish in a light, crispy tempura batter, served with house tartare sauce, green pea purée and house fries with a seasonal salad. (1a,3,4,7,10)
Desserts
Annie May’s Apple Crumble
Buttered base filled with apple compote topped with crumble, served with vanilla ice cream on a bed of crunchy meringue. (1,3,7,12)
Annie May’s Mess
Crunchy meringue mixed with caramel toffee, pecan and Oreo crumb and topped with freshly whipped cream. (3,5,6,7,8)
Cheesecake of the Day
Served with freshly whipped cream and garnished with fresh strawberry and mint. (1,3,7,12)
Chocolate Fondant
Warm chocolate cake with melted chocolate centre served with vanilla ice cream on a bed of crunchy meringue. (1a,3,7,12)
Pre-booking required. Available Friday and Saturday after 8pm. Food Platters available for parties of 10 or more. Each platter serves 8-10 people.
The Classic
Chicken Goujons
Cocktail Sausages
House Fries
Vegetable Spring Rolls
Onion Rings
Served with sweet chilli, garlic mayo and barbecue dips (1,3,7,10,12)
The Deluxe
Beef Burger Sliders
Duck Spring Roll
Chicken Wings
Potato Wedges
Chicken Goujons
Served with sweet chilli, garlic mayo and barbecue dips (1,3,7,10,12)